Don’t you wish you had an update hub so everyone can just be filled in with what’s going on with your life instead of you having to repeatedly tell people or different groups individually? But then again, I guess that wouldn’t make for much conversation or seeing each other I suppose.
Not being in school this term was a big change for me. Never have I ever missed a term of school and done something else, but here I am doing co-op while I see pictures of everyone back at UBC. Do I miss it? Yes. But at the same time, it’s a nice change. Plus, work is letting me get a glimpse of the real world— it’s not the most exciting and makes me wish I can stay in school forever, but it’s manageable. Or maybe I’m still waiting to find something I’m uber passionate about.
Working also means that I’m no longer just seeing my friends randomly around classes or on campus, and I realize it meant that I had to reach out in order to see people. I’m glad I realized this sooner rather than later, because I’ve got many dear friends that I would hate to lose contact with! The past few weeks have been me filling my schedule up so that we could check in on each other’s lives and also just talk in general! It also meant that I got to try out lots of new food places :) It’s Vancouver and it’s currently fall/winter time. If you’re not at the movies or in a restaurant, where else would you be?
I finally tried Gyoza Bar with my friend Amy. Heard about it over the summer when it first opened, but never got a chance to go! I must say, their ramen broth really is something else! It’s thick and really flavourful! The egg isn’t as good at Marutama Ramen’s, but everything else was quite nice! We also ordered their special which was a chickpea karaage. It was very interesting since the chickpea was soft and warm on the inside, with its crispy karaage exterior.
Carmen showed me this dessert place near where I used to live in Marpole. It’s relatively new and it’s called Doolami Dessert. The mango pomelo sago was delicious and my friend got the durian one. It’s not easy finding Chinese dessert places in Vancouver, especially in the Vancouver West area, so this was great to know about! This place also makes their own pints of ice-cream (I know it’s winter, but hey, ice cream) with interesting flavours. Carmen got a pint of durian ice cream and I was contemplating the blueberry lavender. But apparently, the blueberry overpowers the lavender and I’m more for the lavender.
I also met up with my ex-supervisors from work (they had both moved on to pursue other opportunities!), and we went to Bella Gelateria’s new location in Yaletown! I ordered a meat-filled pizza (I remember salami on it, but don’t remember its fancy name), and one of the other girls ordered one with eggplant. I never liked eggplant, but thinly sliced then stone oven baked made it delicious. This may be a turning point between me and eggplant’s relationship. Overall, the place is kind of expensive, but you can get away with sharing 2 pizzas between 3 people.
Last but not least, I met up with C, a fellow blogger here! Well, technically no longer on WordPress since he actually has his own domain now and blogs from there, but it was through WordPress that we had met. Talking to him made me realize that we had actually known each other for three years. I had first started my blog when we came across each others’. He had also moved away from Vancouver for a while, but now that he’s back we managed to meet up and chill. He had suggested this place called The Greedy Pig. Sadly, my appetite was crappy that day, but their mushroom soup was still good! C chowed down his mac and cheese fairly quickly, so I’m going to assume it was good. I’ve been by that place before, and was even going to eat dinner there once, but the line up was so ridiculous my friends and I ended up going elsewhere.
Of course, there’s other updates in my life. Another first for me was updating my Facebook relationship status. Never done that with a boyfriend before, so he’s something special :) But that’s probably another story for another time.